Hong Kong is a city where culinary traditions meet vibrant innovation, offering a feast for the senses at every turn. From bustling cha chaan tengs to Michelin-starred delights, the city’s food scene is a treasure trove of authentic flavors. Join us on a bite-sized tour of Hong Kong’s most iconic dishes and hidden gems, and discover the true essence of this culinary paradise.
HONG KONG BREAKFAST: A Hearty Start to the Day
Step into this traditional cha chaan teng and savor the rich buttery thick toast, fluffy scrambled eggs, and a comforting plate of macaroni with salted ham. It’s a breakfast experience that locals swear by.
As one of Hong Kong’s most historic cha chaan tengs, Lan Fong Yuen is famous for its classic breakfast pairings. Don’t miss their signature yuan yang (coffee-tea mix) and silky stocking milk tea, served alongside a crispy pork chop bun.
Waso Café
This family-run cha chaan teng is a haven for pineapple bun lovers. Pair your bun with their indulgent beef, cheese, and egg toasts for a satisfying morning meal.
LUNCH: Noodles, Congee, and More
A testament to tradition, this shop has been perfecting the art of wonton noodles for over 20 years. Try their wonton noodles served in a savory salted soup or opt for the dry version for a different texture.
Shing Kee Congee Noodle
Known for its silky congee and flavorful noodles, this spot is a must-visit for steamed rice rolls and other comforting classics.
Ha Ming Kee Noodle
Since 1983, this eatery has been attracting locals and celebrities alike with its handmade fish egg noodles. Don’t miss their cuttlefish egg noodle soup, served with dried seaweed for an extra layer of umami.
SWEET ESCAPES: Hong Kong’s Irresistible Desserts
Mammy Pancake
A Michelin-recognized gem, Mammy Pancake is famous for its “gai dan zai” (egg waffles). Crispy on the outside and fluffy on the inside, these waffles are a true Hong Kong classic.
Red Tea Café
Indulge in freshly baked egg tarts with a cookie crust and creamy custard filling. Made daily in small batches, these tarts are a testament to Hong Kong’s love for pastry.
Mrs. Fong Dessert
This cozy spot offers 18 kinds of homemade desserts, including puddings in flavors like brown sugar and coconut. It’s the perfect place to satisfy your sweet tooth.
If you’re interested in exploring these culinary delights or need assistance planning your food adventure, feel free to contact the Regent Service Agent. We’re here to make your experience unforgettable!
Photo provided by the HKTB/ IG: @factoryxii
