Rooms & Suites

Plan a blissful escape at a rare urban sanctuary on Victoria Harbour. Here each guestroom and suite is reimagined as a Personal Haven of peace and tranquillity – exclusively yours to experience. From the window front daybed revealing spectacular Framed Views or the Oasis Bathroom, find unexpected harmony and a sense of warmth and serenity.

Dining Destination

Explore an alluring dining destination with iconic restaurants, magnificent harbourviews and the vibrancy of local tastes and emerging talent married with innovation, creativity and decadence. Immersive culinary journeys go beyond the excellence of the cuisine itself with sensory encounters inspired by Hong Kong’s rich culture and art.

Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.

Nobu Hong Kong

NOBU-STYLE JAPANESE CUISINE WITH PERUVIAN INFLUENCES

Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa.

At Nobu Hong Kong, the focus is on inspired Japanese cuisine crafted with top-quality ingredients and Peruvian flavours. In a relaxed and vibrant ambience staged with majestic harbourviews, be privy to Nobu’s warm and attentive service with kokoro (‘from the heart’) and omotenashi, the Japanese spirit of hospitality.

Tantalising signature dishes include Nobu’s famous Black Cod with Miso, Yellowtail Jalapeño and Toro Tartare with Caviar along with the melt-in-your-mouth New-style Sashimi. Favourites such as Tiradito, Seafood Ceviche and King Crab Tempura Amazu Ponzu showcase the influence and inspiration from South America, where Chef Nobu developed his signature “Nobu-style” cuisine when living in Peru.

Complementing the cuisine is an enticing beverage menu showcasing bespoke craft cocktails and world-class Nobu sake brewed exclusively by Hokusetsu brewery for Nobu restaurants worldwide.

View menus

Brunch
Saturday: 11:30am to 2:30pm

Dinner
6:00pm to 11:00pm (Last Order at 10:30pm)

A private dining room is available.
*Operating hours are subject to change without prior notice.

Attire
Smart elegant: Please refrain from wearing exercise apparel, flip-flops or pool attire. Closed-toed shoes, sleeved shirts and long trousers are required for gentlemen at dinner.

Reservations
Reservations are open 2 months ahead of the current month. New reservations will open on the 1st of each month at 10:00am through our restaurant table booking link. For restaurant reservations for 7 guests or above, please contact us directly.

Reserve
Menus

Contact info

Address

Second Floor
Regent Hong Kong
18 Salisbury Road, Kowloon, Hong Kong
Valet Parking

Highlights

Nobu Saturday Brunch

Start your weekend on a high note at Nobu Hong Kong with a sensational Saturday Brunch experience unlike any other. Over a convivial gathering with friends and family, set against stunning vistas of Victoria Harbour, discover a world of unforgettable flavours in an ambience that exudes sophistication.

Nobu Nightfall Odyssey

Embark on a limitless discovery of new-style Japanese umami tastes and flavours with our Nobu Nightfall Odyssey (only on Wednesdays from 7:30pm-10:30pm). Celebrate the long days of summer by watching majestic Victoria Harbor transform at dusk over an immersive and relaxed Nobu dining experience served tableside. With unlimited servings of iconic dishes ranging from Nobu-style tapas, sashimi, sushi and salads to a serving of Nobu-san’s famous Black Cod Miso, followed by your choice of main course and dessert, the Nobu Nightfall Odyssey is an unforgettable summer dining experience.

Sakurao Distillery Whisky Dinner

Experience an unparalleled Japanese gastronomic journey at Nobu Hong Kong on 19 June, showcasing exceptional whiskies from Sakurao Distillery, meticulously paired with a masterfully crafted menu.

Renowned Chef Nobu Matsuhisa

Nobu Matsuhisa is a chef, restauranteur, author and one of the world’s most recognisable talents within Japanese cuisine. After spending his formative years studying Japanese cuisine at Matsuei, a respected sushi bar in Tokyo, at 24, Nobu moved to Lima, Peru to open his own sushi bar. It was the Peruvian culture and regional ingredients that inspired his inventive cuisine, now known the world over as “Nobu-style”.

Private Dining Experience

Private Dining Experience

Indulge in the unique umami flavours of Nobu-style cuisine in the exclusivity of the Nobu Hong Kong private dining room, a cosy setting seats up to 16 guests overlooking Victoria Harbour and the Hong Kong skyline. Be spoiled in an Omakase menu crafted especially for you and your guests showcasing Nobu signature dishes and seasonal creations with bespoke sake or wine selections for a one-of-a-kind Nobu experience.

Photo Gallery

Other Restaurants

View All Restaurants

Lai Ching Heen

Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.

The Steak House

Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.

The Lobby Lounge

Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.

Harbourside

Bursting with energy, aromas and flavours, Harbourside’s immersive buffet experience transports you to the world’s local markets.

Qura Bar

Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.

This hotel is owned by Supreme Key Limited operated by Regent Hotels & Resorts. (www.ihg.com)
©2022 Supreme Key Limited. All rights reserved.

Check Rates
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
Reserve your stay