Rooms & Suites

Plan a blissful escape at a rare urban sanctuary on Victoria Harbour. Here each guestroom and suite is reimagined as a Personal Haven of peace and tranquillity – exclusively yours to experience. From the window front daybed revealing spectacular Framed Views or the Oasis Bathroom, find unexpected harmony and a sense of warmth and serenity.

Dining Destination

Explore an alluring dining destination with iconic restaurants, magnificent harbourviews and the vibrancy of local tastes and emerging talent married with innovation, creativity and decadence. Immersive culinary journeys go beyond the excellence of the cuisine itself with sensory encounters inspired by Hong Kong’s rich culture and art.

Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.

Experience Lavish Father’s Day Family Feasts at Regent Hong Kong’s Dining Destination

16 / 05 / 2024

16 May 2024 (Hong Kong SAR) – Celebrate Father's Day on 16 June by treating Dad and the family to a lavish feast at Regent Hong Kong's Dining Destination. Staged with stunning harbourviews, our Father's Day celebrations include a diverse selection of immersive experiences, ensuring there's something for everyone to enjoy. 

 

A Decadent Dessert for Dad  

In honour of Father’s Day, treat Dad to a special dessert handcrafted by Executive Pastry Chef Andy Yeung. 100% Cacao is a pre-baked cacao sable tart filled with chocolate almond cream and stuffed cacao nibs sobacha praline. It is then covered with a layer of jelly made from fresh cacao fruit flesh and a drizzle of sobacha caramel, and finally finished with a light chocolate whipped ganache. The concept of the cake revolves around the entire cacao pod, with each component meticulously crafted from different parts of the cacao fruit. From the jelly to the cream, every element of the cake celebrates the rich and indulgent essence of cacao in a variety of textures and flavours. To order a bespoke cake that will make lasting memories for Dad and the entire family, visit the vitrine in The Lobby Lounge or https://regenthkshop.com/. 

 

Cherish Family Moments with a Delightful Father's Day Feast 

Pamper Dad with a Father's Day feast of exquisite Cantonese culinary delights accompanied by breath-taking harbourviews at the renowned two-MICHELIN Star Lai Ching Heen. On Saturday, 15 June, and Sunday, 16 June, experience refined Cantonese cuisine crafted by Executive Chef Lau Yiu Fai, over a delightful 6-course lunch menu. The 8-course Father's Day Dinner Menu features sumptuous dishes including Golden Stuffed Crab Shell with Crabmeat, Braised Fresh Whole 3-Head Abalone accompanied by Tofu Sachets with Seafood in Oyster Jus and sumptuous Wok-fried Kagoshima Wagyu with Lily Bulbs and Cauliflower Mushrooms. 

Recommended by the MICHELIN Guide, The Steak House is an ideal choice for fathers who appreciate fine beef and wine. From the indulgent Sunday Brunch and Farm to Fork: Artisan Beef Discovery Tasting Menu to the carefully curated selection of meats, perfectly seared on our original charcoal grill, and an acclaimed salad bar, discover a quintessential Steak House experience with curated touches. For larger family gatherings, the intimate Private Dining Room offers a cosy lounge area with a relaxed residence ambience and a personalised salad and appetiser bar. 

When reserving the Farm to Fork: Artisan Beef Discovery Tasting Menu, embark on a gastronomic adventure celebrating the art of steak preparation from tender beef from Spain to flavourful cuts from Korea and premium steak from Australia, paired with seasonal side dishes and an exquisite Hong Kong inspired dessert.  

Alternatively, experience the Father's Day Dinner Menu at Nobu Hong Kong; and savour the unique blend of Nobu-style Japanese cuisine with Peruvian influences. Delight in the luxurious Lobster taco with delicate caviar followed by exquisite Nobu-style Sashimi. Next, relish the refreshing Baby gem salad with goma parmesan and a decadent Baked Oyster with bacon uni sauce. Then indulge in succulent wagyu foie gras with whisky teriyaki. The meal ends on a sweet note with delectable coconut panna cotta topped with whisky foam soy caramel. To enhance the culinary journey, savour world-class Nobu sake, exclusively brewed by the renowned Hokusetsu brewery. 

At Regent Hong Kong’s Dining Destination discover a mesmerising ambience in The Lobby Lounge, where breathtaking panoramic views of Victoria Harbour and the Hong Kong skyline await. Embark on an unforgettable Father’s Day celebration while exploring intriguing selections from Grower Champagne Houses. Alternatively, indulge in a captivating sensory journey at Qura Bar, where rare spirits and classic culinary delights await. For an immersive international buffet experience, Harbourside will transport you to a world of culinary delights. 

Restaurant reservations can be made via the online booking platform at https://hongkong.regenthotels.com/. For dining enquiries, kindly contact Restaurant Reservations at dining.regenthk@ihg.com or call + 852 2313 2313. 

 

REGENT HONG KONG DINING DESTINATION  

Explore an alluring dining destination building on decades of culinary and service excellence with beloved restaurants, magnificent harbourviews and the vibrancy of local tastes and emerging talent married with innovation, creativity and decadence. Immersive culinary journeys go beyond the excellence of the cuisine itself with sensory encounters inspired by Hong Kong's rich culture and art. Our collection includes Lai Ching Heen, The Steak House, Nobu Hong Kong, Harbourside, The Lobby Lounge and Qura Bar. 

Please click here to download high-resolution images: https://hongkong.regenthotels.com/image-video-gallery/experience-lavish-fathers-day-family-feasts-at-regent-hong-kongs-dining-destination/ 

 

Regent Hong Kong  

Following a total transformation and reimagining as a majestic haven on Victoria Harbour with a serene aesthetic by Hong Kong-born design visionary Chi Wing Lo, Regent Hong Kong has garnered accolades on the prestigious Travel + Leisure It List and Condé Nast Traveler Hot List. Its 497 rooms (including 129 suites) are envisioned as Personal Havens of tranquillity with personalised service on your terms by Regent Masters / Decadent dining awaits at six celebrated restaurants and bars with mesmerising harbourviews. Regent Club is an exclusive luxury residential retreat for suite guests. For bespoke events, there are ten versatile harbourview function rooms and an iconic white marble staircase leading to the large pillarless ballroom. 

Discover more at https://hongkong.regenthotels.com/   

About Regent® Hotels & Resorts 

Guests have made grand entrances through the doors of Regent® Hotels & Resorts for nearly half a century. Born in 1970, our collection of modern hotels and resorts are home to stays both serene and sensational. The type of experiences that spark stories and charm even the most seasoned of travellers. Regent Hotels & Resorts hotels are located in some of the globes most inspiring must-see destinations, from urban streetscapes rich in culture to ports with breath-taking seaside views. An invitation to life’s most scenic moments. Regent hotels are amongst the most well-known luxury hotels in the world, with ten open hotels including the exclusive Regent Hong Kong, Carlton Cannes - a Regent Hotel, Regent Phu Quoc, Regent Shanghai on The Bund, Regent Chongqing, Regent Shanghai and Regent Porto Montenegro. Nine further properties are due to open in the next five years in Bali Canggu, Santa Monica Beach, Jakarta, Kuala Lumpur, Chengdu, Sanya, Shenzhen, Jeddah and Kyoto. For more information and to book, visit www.regenthotels.com . 

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This hotel is owned by Supreme Key Limited operated by Regent Hotels & Resorts. (www.ihg.com)
©2024 Supreme Key Limited. All rights reserved.

Check Rates
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
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