Rooms & Suites

Plan a blissful escape at a rare urban sanctuary on Victoria Harbour. Here each guestroom and suite is reimagined as a Personal Haven of peace and tranquillity – exclusively yours to experience. From the window front daybed revealing spectacular Framed Views or the Oasis Bathroom, find unexpected harmony and a sense of warmth and serenity.

Dining Destination

Explore an alluring dining destination with iconic restaurants, magnificent harbourviews and the vibrancy of local tastes and emerging talent married with innovation, creativity and decadence. Immersive culinary journeys go beyond the excellence of the cuisine itself with sensory encounters inspired by Hong Kong’s rich culture and art.

Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.

Celebrate National Day on 1 October at a Cinematic Harbourfront Haven with Immersive Culinary Experiences

28 / 08 / 2024
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28 August 2024 (Hong Kong SAR) – Experience the spectacular fireworks display over Victoria Harbour from the prime vantage point of Regent Hong Kong on Tuesday, 1 October 2024. Positioned as one of the most picturesque spots in the city, Regent Hong Kong offers a reimagined sanctuary by the waterfront, perfect for cherishing moments of togetherness with your loved ones.  

 

The hotel's globally acclaimed gastronomy promises a sensory journey like no other. Each distinctive restaurant offers bespoke culinary journeys and majestic vistas, culminating in an unforgettable evening panorama that ignites the senses with stunning up-close views of the harbour and fireworks. At the private outdoor harbourfront viewing area, exclusively for guests of the Dining Destination, you can discover a one-of-a-kind intimacy with the harbour and fireworks. 

 

When reserving a harbourview room or suite, you will be privy to an exclusive bird's eye view of the fireworks display within this serene Personal Haven, while creating lasting memories with your loved ones. 

 

The perfect spot to savour exquisite dining with dazzling views of the fireworks  

 

Renowned for its cinematic harbourviews, The Lobby Lounge offers a totally mesmerising experience during the fireworks display on the harbour. Make this immersive vantage point your front-row setting for the fireworks display by reserving a table for the 4-course set dinner menu (HK$1,588 + 10% service charge per person). Savour Head Chef Rajiv Chowdhoory’s Prawn Tartare, Porcini Mushroom Velouté, Braised Wagyu Beef Cheek and wrap up with Executive Pastry Chef Andy Yeung’s Yuanyang St. Honore cake.   

 

Beef and wine lovers will be in heaven at The Steak House. Indulge in a 5-course dinner menu crafted by Head Chef Amine Errkhis at HK$2,288 + 10% service charge per adult (inclusive of a glass of Champagne) / HK$1,388 + 10% service charge per child (ages 4-11). The culinary journey starts with the elaborate Salad Bar, followed by the luscious Boston Lobster Thermidor and Seafood Chowder. For the main course, savour prime meat selections sourced from the USA, Australia's Mayura Farm or premium Hanwoo 1++ beef from Korea. Concludes the spectacular night on a delightful note with a smooth and creamy banoffee tart. 

 

At the two MICHELIN Star Lai Ching Heen, enjoy the fireworks and spectacular views of Victoria Harbour over an 8-course dinner menu showcasing the refined Cantonese cuisine of Executive Chef Lau Yiu Fai and Head Chef Cheng Man Sang. The curated menu priced at HK$3,088 + 10% service charge per adult / HK$1,588 + 10% service charge per child (ages 4-11). It features the signature Golden Stuffed Crab Shell with Crabmeat, Braised Whole Abalone 28 Heads and Sea Cucumber in Oyster Jus, Wok-fried Kagoshima Wagyu and Artichoke in Black Bean Sauce and Steamed Rock Rice with Garoupa Fillet and 25 Year Preserved Vegetables. A choice of hand-selected teas designed to pair perfectly with the National Day Fireworks menu is also available at an additional charge.  

 

Be immersed in the aromas, flavours, and ambiance of the world’s local markets at Harbourside. The lavish buffets feature seasonal produce, showcasing authentic local tastes as well as flavours from Asian and Western cuisines, and beyond. The elaborate Dinner Buffet with up-close fireworks viewing is HK$1,888 + 10% service charge per adult (inclusive of a glass of Champagne) / HK$1,188 + 10% service charge per child (ages 4-11). 

 

Dine at Nobu Hong Kong and experience a memorable celebration on 1 October, featuring an immersive 8-course fireworks dinner menu at HK$2,288 + 10% service charge per person. Savour the unique blend of Nobu-style Japanese cuisine with Peruvian influences. Delight in the luxurious Uni Nori taco with delicate caviar followed by exquisite Nobu-style Sashimi. Indulge in lobster cooked with a shiso salsa and succulent wagyu beef paired with foie gras in a truffle teriyaki sauce. To enhance the culinary journey, savour world-class Nobu sake, exclusively brewed by the renowned Hokusetsu brewery at an additional charge. 

 

Unforgettable evenings begin and end at Qura Bar with an eclectic sensory journey. Blending the glamour of a bygone era with Art Deco and vintage accents, Qura Bar is home to a curated collection of exceptional drinks, rare spirits, classic culinary delights and electrifying harbourviews. On National Day, table packages start at HK$3,000 for 4 persons, including a bottle of selected Champagne. Discover this truly extraordinary and immersive vantage point for the spectacular fireworks display, alongside a selection of designated canapes such as Tasmanian Black Truffle Quiche, Mediterranean Tuna Taco, and Foie Gras Terrine. 

 

Exclusive Private Dining Experiences  

 

The exclusive private dining venues at Lai Ching Heen, Nobu Hong Kong and The Steak House offer customised culinary journeys with a sense of intimacy and discreet luxury. On 1 October evening, private dining patrons will be privy to an outdoor harbourfront terrace experience with unparalleled front-row views of the magnificent fireworks display. 

 

Starting 1 September, restaurant reservations can be made via the online booking platform at https://hongkong.regenthotels.com/. For enquiries, kindly contact Restaurant Reservations at dining.regenthk@ihg.com or call + 852 2313 2313. 

 

REGENT HONG KONG DINING DESTINATION 

Explore an alluring dining destination building on decades of culinary and service excellence with beloved restaurants, magnificent harbourviews and the vibrancy of local tastes and emerging talent married with innovation, creativity and decadence. Immersive culinary journeys go beyond the excellence of the cuisine itself with sensory encounters inspired by Hong Kong's rich culture and art. Our collection includes Lai Ching Heen, The Steak House, Harbourside, Nobu Hong Kong, The Lobby Lounge and Qura Bar. 

 

Please click here to download high-resolution images: https://hongkong.regenthotels.com/image-video-gallery/celebrate-national-day-on-1-october-at-a-cinematic-harbourfront-haven-with-immersive-culinary-experiences/ 

 

Regent Hong Kong 

National Day Fireworks Dining Destination Culinary Arrangement 

1 October 2024 

 

The Lobby Lounge 

Fireworks 4-course Set Dinner 

Time: 6:00 pm to 10:00 pm 

Price: HK$1,588 per person 

 

Lai Ching Heen 

Fireworks 8-course Dinner Menu 

Time: 6:00 pm – 10:00 pm 

Price: HK$3,088 per adult 

HK$1,588 per child (ages 4-11) 

 

Harbourside 

Fireworks Dinner Buffet  

Time: 6:00 pm –10:00 pm 

Price: HK$1,888 per adult (inclusive of a glass of Champagne) 

HK$1,188 per child (ages 4-11) 

 

The Steak House  

Fireworks 5-course Dinner Menu  

Time: 6:00 pm – 11:00 pm 

Price: HK$2,288 per adult (inclusive of a glass of Champagne) 

HK$1,388 per child (ages 4-11) 

 

Nobu Hong Kong 

Fireworks 8-course Dinner Menu 

Time: 6:00 pm – 11:00 pm 

Price: HK$2,288 per adult 

HK$1,888 per child (ages 4-11) 

 

Qura Bar 

Fireworks Table Package 

Time:               5:30 pm – 12:00 am 

Standard Table:  HK$3,000 

Inclusive of one bottle of Billecart-Salmon, Blanc de Blancs NV and a canapé plate for up to 4 guests 

 

Premium Table:  HK$5,000 

Inclusive of one bottle of Taittinger, Comtes de Champagne Blanc de Blancs 2011 and a canapé plate for up to 4 guests 

 

Additional guests to the table can be arranged at HK$600 per person to a maximum of 6 persons per table. Full dining services will not be available at the Dining Room on the evening of the fireworks display. 

 

*The above prices are subject to 10% service charge. Please refer to the HKSAR Government announcement regarding the National Day’s Fireworks Display. 

PRESS RELEASE

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This hotel is owned by Supreme Key Limited operated by Regent Hotels & Resorts. (www.ihg.com)
©2024 Supreme Key Limited. All rights reserved.

Check Rates
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
Lai Ching Heen
Renowned as one of the world’s finest Chinese restaurants specialising in Cantonese cuisine.
View more
The Steak House
Curated selections of the finest meat from pristine farms around the world, perfectly seared on original charcoal grill.
View more
The Lobby Lounge
Be captivated in an oasis with awe-inspiring panoramic views of Victoria Harbour and Hong Kong Island skyline.
View more
Harbourside
Bursting with energy, aromas and flavours, Harbourside's immersive buffet experience transports you to the world's local markets.
View more
Nobu Hong Kong
Savour the genre-defining and globally sought-after Japanese cuisine of world-famous chef, restauranteur and author Nobu Matsuhisa. Indulge in Nobu-san’s iconic dishes with Peruvian influences along with cinematic harvbourviews.
View more
Qura Bar
Qura Bar, a Feast for the Senses with Rare Spirits and Majestic Views.
View more
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